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Author
Loretta Kelly
Description
Ratio: Percent of students surveyed consuming daily recommended servings of fruits and vegetables. Definition: The percentage of surveyed adolescents in grades 9 to 12 who reported consuming five or more daily servings of fruits and vegetables (including legumes). Data Source: Student Health Survey, Office of Student Support Services, New Jersey Department of Education
Tags
obese, obesity, nutrition, fruit, vegetable, high school, grade 9 - 12, students, percent
Rating
Current value: 0 out of 5
Data Provided By
Student Health Survey, Office of Student Support Services, New Jersey Department of Education
Source Link
http://www.state.nj.us/education/students/yrbs/
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The Socrata Open Data API (SODA) provides programmatic access to this dataset including the ability to filter, query, and aggregate data. For more more information, view the API docs for this dataset or visit our developer portal

API Endpoint:

Field Names:

Year
year
Race
race
High School Fruit and Vegetable Consumption
high_school_fruit_and_vegetable

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Socrata OData documentation

Tableau users should select the OData v2 endpoint option.

OData V4 Endpoint:

OData V2 Endpoint:

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